Culinary dictionary - Food glossary - B This Meat & Poultry Baster can be used to baste long-cooking meats with their own juices. Basting. chafing dish - a metal pan over a heater; used to cook or to keep things warm at the table. Taylor Splash-Proof Infrared Thermometer Review. What does baste mean? How to use chef's knife in a sentence. £3.49 + P&P + P&P + P&P. 193 sold 193 sold 193 sold. How to Baste a Turkey or Chicken | Kitchn In the last hour of cooking, you can baste the . Melted fat, sauces, or meat drippings may be used. Cooking tools may be professional quality or geared toward the light cook who only needs them on occasion. Noun. Hmm, yeah, but we didn't have a turkey baster. How to Baste a Turkey Like a Boss - Greatist Trying baster instead Definition of baster baster has definitions from the fields of food,work,clothing 1 [ noun ] (work,clothing) a sewer who fastens a garment with long loose stitches . See all condition definitions opens in a new window or tab. 1 - 10"WHISK STAINLESS STEEL. Color: Blue,Pink,White,Yellow,Red,Black. Melt the butter in a skillet over medium heat. baster - Wiktionary a person who bastes meat or other food. The Definitions for Cooking Tools. . * short time so food will peel easier 4. blend - to mix two or more ingredients 4. same as #2 together thoroughly To coat a food with three different layers. baster ( plural basters ) One who bastes. Basting simply means to cover the surface of the turkey, chicken, or whatever else you want to baste with a liquid. Comes packaged in a poly bag with header card. To coat a food with three different layers. Roasting is a great way to take advantage of the extra flavor that a process called the Maillard reaction is responsible for, giving roasted food its toasty brown color and sweet . Tools: baster, brush. Turkey Baster Cooking Meat Chicken BBQ Flavour Basting Tube Syringe Pump Bulb. Learn more. 2. Foods are often basted in sauces or pan juices. 2-day shipping. Sent with Australia Post Standard Small Box/Satchel. The process of moistening food being prepared, especially meat, with pan drippings, butter, or sauces, while the food is cooking. Type: Baster. "li" FOOD GRADE MATERIAL :Silicone bulb and stainless tube and marinade needles are food-grade, FDA . baster or spoon. Baste: To spoon, ladle or moisten with a filled baster hot cooking liquid over food at intervals during cooking to moisten and flavor the food tacker. 11 4.8 out of 5 Stars. Shop our One-Day Sale for incredible, limited time savings. Glass Baster Cooking Utensils, Plastic Baster Cooking Utensils, Baster Silicone Cooking Utensils, Acrylic Baster Cooking Utensils, BBQ BBQ Tool Sets, Weber BBQs, The Basters (also known as Baasters, Rehobothers or Rehoboth Basters) are a Southern African ethnic group descended from white European men and black African women, usually of Khoisan origin, but occasionally also enslaved women from the Cape, who resided in the Dutch Cape Colony in the 18th century. A baster is handy for returning some of the meat or poultry juices from the pan, back to the food. . This provides a dry surface for the next layer, which is a liquid The drippings can be spooned over the meat . This baster is BPA free and top-rack dishwasher safe. BASTE to brush or pour liquid over food as it cooks. Basting adds flavor and keeps food from drying out. a large glass, plastic, or metal tube with a rubber bulb at one end and a small opening at the other, to be filled with butter, drippings, etc., for basting food as it is cooking. : A tube attached to a rubber bulb used to suck up and squirt cooking liquid onto roasting meat or poultry, thus moistening it. The verb "baste" means to moisten meat or other food while cooking. It is truly our pleasure to serve you. 16. to tear food into long, thin pieces; to grate food coarsely on a grater. To make caster sugar, simply pulse or blend granulated sugar until it reaches a finely ground — but not powdery — consistency. Definition . cookware. Basting is a cooking technique that involves cooking meat with either its own juices or some type of preparation such as a sauce or marinade.The meat is left to cook, then periodically coated with the juice. a large glass, plastic, or metal tube with a rubber bulb at one end and a small opening at the other, to be filled with butter, drippings, etc., for basting food as it is cooking. Definition . 3. a cook who bastes roasting meat with melted fat or gravy. sifter definition: 1. a piece of kitchen equipment that you put flour, sugar, etc. baster - WordReference English dictionary, questions, discussion and forums. egg. You can use a spoon to spoon the juices or sauce over the meat or you can use a "baster" which is a bit like a syringe or bulb. See more. Nylon Heat-resistant Turkey Baster Cooking Set Includes Meat Baster, 1 Silicone Basting Brush and 2 Cleaning Brush for BBQ Grill Baking Kitchen Cooking (Black White, 5 Pieces) Add. And they can be applied with a brush, ladle, or (of course) a turkey baster. Learn more. Dictionary entry overview: What does baster mean? : A tube attached to a rubber bulb used to suck up and squirt cooking liquid onto roasting meat or poultry, thus moistening it. Nylon Heat-resistant Turkey Baster Cooking Set Includes Meat Baster, 1 Silicone Basting Brush and 2 Cleaning Brush for BBQ Grill Baking Kitchen Cooking (Black White, 5 Pieces) Add. Place the roasting pan back into the oven. baster (n.) 1. a tube with a rubber bulb used to take up and release melted fat or gravy in order to moisten roasting meat. A tool for basting meat with fat or gravy . 18. • BASTER (noun) The noun BASTER has 3 senses:. ¹. Recipes to try: Pork Crown Roast, Roasted Turkey, Prime Rib Roast, Slow Cooker Pot Roast. Roasting is a cooking method that uses dry heat/hot air to cook food from all sides at a high temperature. When the turkey is done, transform the leftover juice into gravy to . A utensil used for preparing, handling, or serving food. Baster definition, a person or thing that bastes. The food is first coated with flour. cooking utensil; cookware Related Definitions for "baster": a tube with a rubber bulb used to take up and release melted fat or gravy in order to moisten roasting meat 1 While you can do this with a spoon, a baster is a far easier and more efficient way to do this. Dinner is looking promising, and you have had the . UPC: Does not apply. current price $21.98. Basting adds flavor and color, and prevents poultry from drying out. Then use a baster (or a spoon, but more on that below) to drench the breast meat in the cooking liquid. Baste : To pour liquid over a food as it cooks, using a . All Free. See all condition definitions opens in a new window or tab. Brand: Unbranded. You also can remove the excess grease with this food baster. We will do what we can to correct the problem. $18.98 $ 18. Baste either every 30 minutes or just in the last hour, using the pan juices or your own concoction of butter, herbs, and stock. This provides a dry surface for the next layer, which is a liquid STAINLESS STEEL ROASTING PAN WITH 4PC TURKEY TOOL SET BRUSH BASTER THERMOMETER. All Free. Syn. basting - WordReference English dictionary, questions, discussion and forums. a tube with a rubber bulb used to take up and release melted fat or gravy in order to moisten roasting meat Use the food baster to draw up some lamp oil, which has a low surface tension and easily leaks out of the food baster. Def. $8.45. current price $8.45. There are a few different ways to baste, from simply . 1. BASTERS FOR COOKING :The turkey baster set is used for cooking and BBQ.Suction the delicious sauce or your favorite juice and inject it into turkey's breast or any meats you like. Providing a tender and juicy interior. ice cream scoop Spoon used to remove a serving of ice milk or ice cream from a container. Two or three quick pulses will usually do the trick. Since the second half of the 19th century, the Rehoboth Baster community has been concentrated . Typically, food poisoning causes gastroenteritis, an infection of the gut (intestines), leading to diarrhoea and sometimes being sick (vomiting). Basting helps to keep the meat moist and juicy. Cook the egg in the covered skillet until the whites are set and the thin layer of whites that tops the yolk has turned white as well. Roasting is a dry heat method of cooking, where hot air from an oven, open flame, or another heat source completely surrounds the food, cooking it evenly on all sides. Brand: Unbranded. MPN: Does Not Apply. . 3 reviews. Turkey Baster Cooking Set, Food-grade Stainless Steel Meat Baster Syringe, 2 Marinade Needles and Cleaning Brush for BBQ Grill Baking Kitchen Baster Syringe Cooking Tool, Beef, Pork, Fish(Black) 4.6 out of 5 stars 75. baster - a tube with a rubber bulb used to take up and release melted fat or gravy in order to moisten roasting meat. Instructions. To baste means to keep meat juicy when heating or cooking by pouring or brushing its drippings over it repeatedly throug. Definition of Cooking utensil. Bread . . Dictionary entry overview: What does baster mean? Moistening food during cooking by spooning or brushing food with melted fat, pan drippings, a sauce, or another liquid to prevent it from drying out Basting: Preparation method which moistens meat or poultry with pan juices or drippings during roasting by using a spoon or bulb baster as a tool. definition tool 1. baste - to brush or pour liquid over food 1. baster, brush 2. beat - to mix ingredients thoroughly 2. spoon, wire whisk, beaters, mixer 3. blanch - to put food in boiling water for a 3. Bulb Basters provide a method of moistening food, adding flavor and creating a glaze or crisp coating during the cooking process. baster. Use the baster and the inside wall of the cylinder to slowly add the final liquid layer. ing, bastes To moisten (meat, for example) periodically with a liquid, such as melted butter or a sauce . For most of us, that means using the oven. The liquid can be cooking juices from the pan, melted butter, a marinade, or other sauces. 1. cooking utensil - a kitchen utensil made of material that does not melt easily; used for cooking. Spatula. The meaning of chef's knife is a knife used for preparing food; especially : a large, general-purpose kitchen knife usually 8 to 10 inches long that has a blade curving upward along its length and ending in a narrow point. a person who bastes meat or other food. egg slicer Device that uses taut steel wires to slice a hard-boiled egg. Kitchenware Silicone Cooking Tool Baster Turkey Barbecue Pastry Brush Purple. Bulb Basters provide a method of moistening food, adding flavor and creating a glaze or crisp coating during the cooking process. This can be done by spooning the liquid over the food periodically as it cooks, or by brushing it with a basting brush, or with the use of a bulb baster. A bulb baster can also be used to drizzle the liquid over the food. Campylobacter. Get it as soon as Wed, Dec 1. Save with. Keep your finger over the tip as you transport it over to the cylinder. What is a baster used for when cooking meat? The fire is hot, the spices are freshly ground, and the oil is sizzling. Cooking Utensils List That Every Kitchen Needs 1. baster Utensil with a graduated tube and a rubber bulb; it is used to suck up cooking liquid and drizzle it over the meat. $18.98 $ 18. CHEF CRAFT Great Kitchen Starter set. Description. 2. a sewer who fastens a garment with long loose stitches. Synonyms. Baste : To pour liquid over a food as it cooks, using a . 98. Foods are often basted in sauces or pan juices. Cook until whites are nearly fully set and then add the hot water to the skillet. Onward Grill Pro 42044 18" Basting Brush. Cook the egg in the covered skillet until the whites are set and the thin layer of whites that tops the yolk has turned white as well. Turkey Baster Cooking Set, Food-grade Stainless Steel Meat Baster Syringe, 2 Marinade Needles and Cleaning Brush for BBQ Grill Baking Kitchen Baster Syringe Cooking Tool, Beef, Pork, Fish(Red) 4.6 out of 5 stars 75. SHRED to tear food into long, thin pieces; to grate food coarsely on a grater. Pan drippings, butter, or sauces can be applied to meat in several ways. A turkey, or a goose, or a leg of mutton, or whatever you and your cook chuse to give us." View in context. Material: Rubber and Plastic. EAN: Does not apply. 19. Condition is Brand New. Basting is a culinary technique for moistening the surface of roasting meat, poultry, or other foods with pan drippings, stock, butter, or some other liquid. It can measure up to 626 degrees with the probe, so it can be used for baked goods, meat, or even melted sugar for candy making or simmering oil for frying. For those unfamiliar, this is a cooking technique where you take the rendered fat or added stock a dish is cooking in, and pour it back over the top. 16. Bake: To cook in the oven - the terms baking and roasting are often used interchangeably, but roasting involves cooking at a higher temperature (at least in the beginning) to brown the surface of the food. One bottom corner of the spatula may be . Syn. Baster definition: someone who bastes | Meaning, pronunciation, translations and examples We now have a handful of possible spatula models, all available in different materials. 1. a cook who bastes roasting meat with melted fat or gravy 2. a sewer who fastens a garment with long loose stitches 3. a tube with a rubber bulb used to take up and release melted fat or gravy in order to moisten roasting meat Familiarity information: BASTER used as a noun is uncommon. The best substitute is DIY caster sugar. Def. A utensil to hold and spread liquids or juices over meats and poultry as the foods roast. . 17. through in order to break up large…. 1x Turkey Baster. Cover the skillet. Prominently used in grilling, rotisserie, roasting, and other meat preparations where the meat is over heat for extended periods of time, basting is used to keep meat moist during the . Other people run the other way, fleeing the holiday and its . Measures approximately 10 3/4" long.
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