If you disable this cookie, we will not be able to save your preferences. When the oil is very hot, add the fish fillets and cook until browned on one side, about 3 minutes (try not to disturb the fish as they sear) Carefully flip the fish fillets. This one features plenty of melted butter, fresh minced garlic and lemon juice and zest for richness, brightness, and acidity. Sprinkle both sides of each fillet with kosher salt and freshly ground black pepper. Top your seared and oven roasted fillets with savory lemon garlic sauce at the last minute and serve up a gourmet dinner in minutes. Add mushrooms and seasoning. Sear your fish on each side for about 2-3 minutes each. Mon-Sat, 12-9 pmClosed Sundays and Wednesdays, 55-370 Kamehameha Fish should be flaky and tender when done covered in the sticky sauce. All rights reserved.Part of the Whirlpool Corp. family of brands, Part of the Whirlpool Corp. family of brands, This search takes into account your taste preferences, mixed greens, vegetable oil, garlic powder, cayenne pepper, mahi mahi and 5 more, ground nutmeg, mahi mahi fillets, ground cloves, coconut, crushed pineapples in juice, onion powder, cumin, cayenne pepper, garlic powder, mahi mahi and 6 more, shallot, white sugar, butter, papayas, plain breadcrumbs, chicken stock and 7 more, white vinegar, carrot, carrot, Italian style breadcrumbs, carrots and 12 more, bay leaves, peppercorn, sugar, celery, mahi mahi, parsley, vinegar and 8 more, brown sugar, soy sauce, olive oil, Orange, lime, Orange, freshly minced ginger and 5 more, paprika, fresh basil, salt, Italian parsley, garlic, crushed red pepper and 4 more, lime, dark rum, dark rum, limes, fresh mint leaves, lime, serrano pepper and 9 more, hot water, large tomato, garlic, mahi mahi, vegetable, pepper and 13 more, mahi mahi, kosher salt, lemon juice, ground black pepper, olive oil, cherry tomatoes, fresh greens, olive oil, green beans, frozen corn and 3 more, fillets, white vinegar, fish sauce, salt, ginger, green chili peppers and 2 more, lemon, cayenne pepper, cilantro, sea salt, filets, rosemary, egg and 16 more, olive oil, lemon, dried thyme leaves, smoked paprika, butter and 7 more, salt, salt, garlic powder, turmeric, vegetable oil, black pepper and 5 more, salt, pepperoncini, filets, black olives, dried dill, celery and 8 more, black pepper, oregano, mahi mahi fillets, cumin, onion powder and 6 more, soured cream, mango, ground cumin, cayenne pepper, avocado, Scotch bonnet chilli and 8 more, garlic powder, garlic powder, chili powder, smoked paprika, salt and 17 more, ground ginger, ground clove, mahi mahi, paprika, rub, oregano and 4 more, red cabbage, limes, corn tortillas, crema, spice mix, chopped cilantro and 1 more, garlic, black pepper, salt, red pepper, cinnamon, green pepper and 8 more, panko, lemon wedges, Dijon mustard, skinless mahi-mahi fillets and 5 more, mahi mahi, cilantro, jalapeño, garlic cloves, sweet peppers, salt and 6 more, salt, pepper, olive oil, filets, Cajun seasoning, dried oregano leaves, cayenne pepper, garlic powder, fine grain sea salt and 8 more, cumin, garlic powder, salt, cooking oil, paprika, red wine vinegar and 10 more, chillies, fish fillets, salt, mango, fresh root ginger, butter and 13 more, shiso, sesame seeds, fresh root ginger, soy sauce, black sesame seeds and 9 more, salt, mahi mahi fillets, mango, jalapeno pepper, red onion, lettuce leaves and 4 more, mahi mahi fillets, medium onion, bacon slices, unsalted butter and 5 more, dry quinoa, mahi mahi fillets, lettuce, guacamole, red cabbage and 2 more, panko, finely chopped walnuts, egg, mahi mahi fillets, paprika, lemons, butter, mahi mahi fillets, salt, pepper, minced garlic and 2 more, filet, fresh oregano, lemon, pepper, tomato, fresh basil, shallot and 5 more, Chili-Seasoned Grilled Mahi-Mahi with Lime Butter {Mahi-Mahi Recipe}. When I made this, I too thought the cloves were strong but DH liked it so I posted. In a large, oven-proof skillet, such as a cast-iron pan, heat the olive oil over high heat.
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