Nashville native Julia Sullivan hits a home run at this chic Germantown eatery known for its simple, fresh ingredients, oyster bar and standout seafood dishes in a city lacking in stellar seafood restaurants. Never disappointing. Think tandoori chicken poutine, meat and three with an Indian spin and a black-eyed pea tikki burger that even non-vegetarians will crave. It was the first meal we had while in Nashville and it did not disappoint! This establishment took all the precautions, kept things humorous, and we were feeling at home in no time. Take a trip to his Germantown restaurant City House, and you’ll see why the prestigious honor was well-deserved. Filter and search through restaurants with gift card offerings. Henrietta Red is a seafood eatery situated in one of the most beautiful spaces in Nashville's Germantown neighborhood. Food was very tastey, temperatures were perfect, and timing was just long enough to allow us to settle…” more, “I visited Nashville over the 4th of July. It's the kind of place where you're enjoying the dish in front of you so much, you get excited for the dish that's coming next. He wrote down a list of places to visit that a still open…” more, “Does Biscuit Love need another review saying the East Nasty sandwich is the best ever? Vui’s Kitchen combines tons of herbs, crisp veggies and housemade sauces to create a flavor explosion in its banh mi sandwiches, pho, rice bowls, noodle bowls and salads. Radish Kitchen is a new fast casual restaurant born in Nashville and developed by Chef and author Amanda Frederickson. Remember Cakewalk and ZOLA? more. It has a cozy, inviting atmosphere, phenomenal food, and the staff here are beyond amazing and a HUGE shoutout to Marshall for making our experience so great. Eastern European restaurant Kuchnia + Keller and Tandy Wilson's casual Mop/Broom Mess Hall didn't last long at 1300 Third Ave. N. Cooper's inventive offerings and strong personality make for an engaging and tasty experience, especially if you sit at the bar for his tasting menu. And Epice, for the money, offers the best, most unique lunch in the city in a stylish-yet-cozy modern atmosphere. I'm talking fine swine, wow cow and delish fish. Never disappointing. We took the suggestions of the waitress and they didn't disappoint. 902 Main St.; 615-226-3322; butcherandbee.com; lunch and dinner with Saturday and Sunday brunch; $2-8 for shareable plates, $8-10 for dips, $9-12 for sandwiches, $12-13 for plates. “Everything else was delicious: chicken and dumplings. "), BON APPETIT ON THE CHEAP:: 25 Ms. Cheap's picks for $10 and under meals, WE STILL REMEMBER: Top 10 Nashville restaurants we wish were still open. The drinks were delicious. How about roasted banana buckwheat pancakes with honey pepita butter? My husband ordered the "hot" chicken as we all were no longer tempted to try "shut the…” more, “Etch is easily one of the best restaurants in Nashville and should definitely be included in the "must try" list. It is conveniently located in the heart of the city near the symphony. 2902 12th Ave. S.; 615-720-6765; epicenashville.com; lunch and dinner Tuesday through Sunday, brunch on Sunday; $5-$10 for soup and appetizers; $12-$19 for lunch sandwiches and entrees; $24-$35 for dinner entrees. Their lamb and fish dishes are fresh, perfectly spiced, and hard to find elsewhere in Nashville. Pretend you're a proper restaurant chef in the comfort of your own kitchen. Consider this a City House East: Both restaurants share a really warm, neighborhood feel with comfort foods kicked up several notches. 700 Taylor St.; 615-866-9879; rolfanddaughters.com; dinner only; $6 to $15 for small plates and salads, $19 to $23 for pasta, $26-29 for entrees. Or any dish, for that matter. I've had the ginormous pork chop twice, and it was tasty, tender and perfectly cooked both times. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. This establishment took all the precautions, kept things humorous, and we were feeling at home in no time. The pulled pork was some of the best I've had in a very long time. The Catbird Seat offers the most exotic and exquisite food in Nashville — it's hard to find aged marlin belly dabbed with Santa Rosa plum confiture elsewhere. The word "epice" is French for spice, and you'll get some fascinating ones at this Lebanese restaurant that opened in 12South in 2014. $$American (Traditional), Southern, Chicken Shop. She pushes the envelope even harder at her latest, etc., with bold piles of flavors that will challenge and delight even the most frequent fine diners. 823 Meridian St.; 615-610-2595; goodasfolk.com; dinner only; $6-10 for snacks, $11-14 for vegetables, $14-26 for seafood and meat, $16-20 for pizzas. Yes, more new Nashville restaurants are catering to vegetarians, but here is one that serves some super tasty animals! 605 Eighth Ave. S.; 615-256-4455; arnoldscountrykitchen.com; lunch only; 10:30 a.m. to 2:45 p.m. Monday through Friday; a meat and three sides cost $10.74, individual sides $2.69. It's just hard to keep up with 'em. Filter and search through restaurants with gift card offerings. Creative and approachable Indian cuisine — often with a Southern twist — is Chauhan’s specialty, and it’s always consistent and tasty. It's not ranked higher, though, because the $140-a-person price point (plus 20% service charge and extra for alcohol pairings) makes it inaccessible for most Nashvillians. Mac & cheese creamy and tasty while the hot chicken...oh weee!!!! No? But listen, foodies: Walk right past those hipster barflies and into Bastion's intimate, comfortable dining space for Music City's best all-around dining experience. The cafe's pho is fragrant and tasty, the red curry is complex and spicy without being flaming, the veggies have the perfect amount of crunch — and prices are reasonable. Mainly because the “best” place doesn’t exist. There is something truly great about any place where you can get a 12 inch turkey sub loaded with fresh veggies…” more, “We came to Party Fowl because it looked cool from the outside and when we came in, it was alright but definitely not busy like we thought it was going to be for a Thursday night. Zoom in to see updated info. This is the version of our website addressed to speakers of English in the United States. If City House launched Germantown toward becoming the hot haven for creative, upscale restaurants it is today, Rolf & Daughters whipped the neighborhood into hyper-drive four years later in 2012. “What can I say about subway that has not already been said by Jared? The crispy goat cheese is phenomenal. Also, it's fascinating to sit at the bar and watch the dishes come to life. “... cauliflower, venison (cooked to perfection), duck, “We decided to have a couple of appetizers: the, “I was very pleased with both the pepperoni and meatslice, “... of our desert wines and the sauces that came with the ricotta, “... been huge fans of the restaurant in both cities of Orlando and, “... but we especially enjoyed the pappardelle, “Our favorites were the baja fish, fried oyster, and, “A must for anyone who likes tacos etc. Once…” more, “I was told about this place by a few locals and I'm glad my mom and I had the opportunity to go! Try the Chili Cheeseburger Combo Sauced & Loaded Fries! 3790 Bedford Ave.; 615-988-0332; etc.restaurant; lunch Monday through Friday, dinner Monday through Saturday, brunch on Sunday; $6-$13 for starters, sides and salads, $10-$38 for sandwiches and entrees. Map updates are paused. Delivery & Pickup Options - 5544 reviews of Hattie B's Chicken - Midtown "Hot fried chicken … Thank you, chef Mailea Weger, for blowing up brunch buffets and giving us your fun, elevated takes on breakfast foods.
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