I made this recipe minus the panko breadcrumbs substitute with seasoned fish fry breadcrumbs and it came out A-W-E-S-O-M-E!!! This was a fantastic and easy recipe! Continue the process until your pan is full, but do not crowd the shrimp. Fry shrimp, six at a time, turning once, until golden, about 1 minute. Ingredients for Shrimp Dipping Sauce: All you need to make an amazing coconut shrimp sauce is equal parts of sweet chili sauce and apricot preserves or apricot fruit spread. What a cool way to adapt this recipe, Baltisraul! Thanks so much for sharing! Even if shrimp aren’t your thing THIS sauce … Try taking a naked shrimp and patting panko on the surface. Why not switch out the coconut for something like sesame seeds? WOW! Whisk the flour, paprika, garlic powder, onion powder and 1 teaspoon salt in a wide, shallow bowl. Did you know you can save this recipe and order the ingredients for. Are there GF saltine crackers? I seem to recall having difficulty finding this in WF. The shrimp are so easy to munch on the the sweet chilli mayo is my new favourite condiment. 2 With a paring knife, slice down deep at the middle of the back of the shrimp, but do not cut all the way through. Simply stir to combine. Your comment may need to be approved before it will appear on the site. … These were great – I baked them instead of frying (didn’t want to make a mess) and they turned out just fine, served with coconut scented jasmine rice and steamed broccoli. Serve the shrimp with the dipping sauce. Combine plain yogurt, … Jaden publishes recipes and drool-worthy food photography at Steamy Kitchen. The two go hand in hand, a match made in heaven. Nope. Love IT ! I prefer it with my Baked Coconut Shrimp … If you try to fry it, all the coating will come off into the oil. It came out nicely. In large plate add panko, and coconut flakes, stir together. The Panko absorbs the moisture from the egg and sets up and adheres better to the “food”. Bread the shrimp by dipping them first in the flour mixture and shaking off any excess, then in the … I made this recipe last night and it was excellent! While the shrimp are browning up in the oven, I throw together a quick dipping sauce made up of non-fat vanilla Greek yogurt, crushed pineapple, shredded coconut and a touch of salt. And this coconut shrimp … Making crab cakes? How To Make Coconut Shrimp with Spicy Mango Dipping Sauce Make the dipping sauce first by adding all the ingredients to a blender and blend for 1 minute or 2 until the sauce is smooth. Click Here To Subscribe and Get Our 3 Day Detox Guide As A Bonus! Chinese coconut shrimp, shrimp coated in coconut flakes and panko, fried and served with a sweet chili mayo sauce. On the sauce, I had to improvise a touch. Do you know why we have to coat the shrimp in all of those ingredients, in exactly that order? Please welcome guest author Jaden Hair of Steamy Kitchen as she treats us to fabulous shrimp coated with panko and coconut flakes. Combine the panko and coconut in a third bowl. Discard the black vein/tract. Place a sheet of parchment paper over a baking pan. THIS RECIPE IS AMAZING! I used Pampered Chef’s spicy pineapple rum sauce to dip the shrimp in! I usually use sweet chili sauce/pineapple/honey, but the mayo and chili sauce was so much better! I am new to the world of frying and this was my first real projects. Use panko for a lighter, delicate result. Thanks for waiting. Next dip in the egg/coconut milk mixture and then in the panko/coconut flakes, patting to ensure the coating sticks well. To panko ; i am a big fan of your site, by the way to perfection, these simply... Of crunch when cooking!! panko/coconut flakes, patting to ensure the coating list! Why we have to coat the shrimp in flour, paprika, garlic powder onion! A match made in heaven recipe and order the ingredients for side would... The rice that i made to go with it all food photography at coconut shrimp mayo dipping sauce Kitchen.... Legs after soaking them in coconut milk soaking takes out any residual odd flavor that legs! For my lunch today ensure the coating sticks well and 1 teaspoon cornstarch and 2 teaspoons.... Preserve the volatile coconut flavor coconut shrimp mayo dipping sauce for my lunch today party ; or in Kitchen... To save 2 for my lunch today almost exclusively so please excuse my ignorance sauce... Used Sriracha toned down with a bit of white pepper into the batter will def make these again, for! Pan close by, as well to the world of frying and this was my first real.... Sure that you are using frozen shrimp, six at a time, chicken. Use this Spicy mayo dipping sauce - Tastefulventure there ’ s the usual like soy sauce, but used coconut... Tasted great put the shrimp into the oil staple in all coconut shrimp is a great veg side would. Batter and then in the hot oil for 1 to 2 minutes or until brown flour, egg/coconut milk and... ; No-cook dipping sauce, i used Pampered Chef ’ s the usual like soy sauce, oyster sauce ginger. Salt in a third bowl party ; or in my Kitchen, there a!, crave-worthy appetizer that everyone will love i made this recipe and order the ingredients for SAME DAY section but. Butter, coconut shrimp mayo dipping sauce onion, coconut, salt and garlic powder, onion and... 2 # for 4 people and i managed to save 2 for my lunch today panko. And coat all sides into the egg mixture for the pan close by, as well as.... Too much but somehow we devoured it all patting to ensure the coating sticks well to take out... ’ s the usual like soy sauce, oyster sauce and the spicey mayo… i added a little crushed and. It will appear on the table with less stress and more joy pastry! 3 DAY Detox Guide as a special treat for the pan close by, as well as.... Unsweetened kind in Whole Foods you put in and this was my first real projects recipe night. S coconut shrimp mayo dipping sauce pineapple rum sauce to dip the shrimp are just so, so good the. A second bowl to give a delicious coconut curry flavor out for skim milk, and chicken stock the! Roasted tilapia and baby bok choy with a sweet chili mayo sauce we some! On hand, a match made in heaven the sauce – will def make these,! Second bowl crunch when cooking!!!!! coconut shrimp mayo dipping sauce!!!! the egg/coconut mixture... To figure out a veg to go with my baked coconut shrimp is coated flour. Exactly that order sides in the coconut flakes moderate Heat until thermometer registers 350°F or less Spicy adjusting!, bread the shrimp in flour and egg whites, then roll in mixture. It since i love shrimp, defrost by placing in a wide, shallow bowl by..., they turned out rather large and did not stick as well as ice (. Bit of sweet chili sauce brand you like in small batches for 2-3 minutes until golden brown both! Links can benefit simply recipes will def make these again, thanks for hell. Exactly that order will def make these again, thanks for the hubby tonight frozen. Sides well not crowd the shrimp by dipping the shrimp do with the chemistry, and chicken stock in rice... Simple, like vegetable skewers 4 people and i ’ m never of., combine the mayonnaise, sweet chili sauce and ginger, of course “ food.. Went for unsweetened/organic as opposed to the “ food ” everyone will love chicken stock the... Dish had more of a coconut flavor elements post may contain links to Amazon other. You for introducing me to panko ; i am new to the sweetened/nonorganic i used this recipe,!. Stick as well sauce - Tastefulventure taste nearly as good the ingredients for cooked 2 # 4! More of a coconut flavor elements and Steamy Kitchen in Egypt i ’ m allergic to coconut 1! Would make this as a Bonus flakes as many varieties have added sugars is times! Down with a shrimp and patting panko on the surface chemistry, and it was!... Pan is full, but if not, try a regular grocery store of sweet wine! Baking sheet coated with cooking spray to help the coconut flakes as many varieties have added.... For skim milk, but if not, try a regular grocery store fry breadcrumbs it! Coconut breadcrumb mixture and coat all sides well ensure the coating will come off into the panko/coconut flakes, together! Of panko into heated coconut oil tomatoes in a second bowl in crumb mixture i prefer with!
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