kona grill baltimore menu

I will return, I just hope it will be better portions next time. The pork fried rice had pork sausage and pineapples in it and was just a really weird combination. The dragon roll was OK. Usually specialty rolls are bursting with flavor and you don't need any soy. Our server was so friendly and knowledgeable of the menu. We had our drink order taken, and we waited more than 15 minutes for the drinks to come and to have our order taken. )A very energetic, inviting atmosphere with great food and service.We visited here twice during the Baltimore Grand Prix - once for take out dinner and once for pre-race lunch.I liked the Korean BBQ Chicken but as a take out order being served in a styrofoam container didn't do it justice. After our server came to bring us our check we asked for the manager to come back over he remained very unhelpful and it was well after midnight so we left hungry without our food being fixed. Enjoy your local paradise after work, before an event, or after touring the harbor. Please bring back turkey burgers at downtown Baltimore location. Late night happy hour is the best...full sized appetizers....food is amazing....had the bread pudding...was big enough to share...drinks were amazing...love the variety of sakes......bbq chicken flatbread...delish....love love love! Otherwise, delicious food and would come back. The food was past the point of being cold. When my friend and I arrived, we were told that the restaurant was closing in 10 min. She didn’t even check in to see if people needs thing. We made a 10:30 reservation at Kona Grill. It was a holiday weekend though. But that's where the good stops. Dessert was amazing!! I love their frozen margaritas and they make them strong and tasty! It was overall wonderful, LOVED THIS PLACE DEFINITELY RECOMMEND!!!! Hostess was not focused on greeting us. We made a 10:30 reservation at Kona Grill. The server was nice but really busy she seemed new or was filling in for someone else. Came here for the first time for Happy Hour with some coworkers. They were lovely and expertly served.Overall, I would definitely return. The server worked quick to remedy the situation and gave us drinks on the house. I visited with a group of 5. OpenTable is part of Booking Holdings, the world leader in online travel and related services. The sake menu was pretty extensive and we ordered both house sake (warm) and asian pear sake (chilled). She didn’t even check in to see if people needs thing. Great setup for covid dining outside, we had lunch. Warmest Regards Tiesha James, AM. Some of the appetizers not so much. Spicy anything is not really spicy at all, be it our Sweet and Spicy Shrimp (lots of superfluous garnish), Spicy Tuna Roll or Lobster Roll with the supposed habanero sauce. I had no shrimp and little chicken. The food and drinks were very good as well as the ambience. Covid dining lots of menu options. He said he would give us a free drink next visit but didn't take off anything this visit. The drinks are good. We’ll be back again soon!! Tiesha James was very attentive and responsive to our concerns and needs. However, I don't think I could get over how salty everything was. I made a reservation online for 10:45pm. 10 minutes later after being heated up it was all but dried out and over cooked . The noise level was quite high and constant, which made conversation nearly impossible. We got another round of the same breakdown (two flatbreads, two sushi rolls). Our server was very friendly but service was a bit slow and the overall quality of the food and drinks was very poor- I ordered a mojito and got a mule - The calamari was extremely overcooked and unseasoned - The Old Fashion and the Mojito were pretty good- We ordered 2 steaks(medium) that took an hour to come out and they came out medium well and well done. Kona sliders are a MUST here. The pork fried rice had pork sausage and pineapples in it and was just a really weird combination. It was phony our server seemed lost the whole time and the food wasn’t good and wasn’t even that hot. Prices are democratic for the quality you get. Chilled, it was really refreshing on a hot summer evening. The Tuna was red and Gray which ruined my appetite. We ordered the lettuce wraps since I had read such good thing about it, and it's usually one of my favorites. Great time and experience! No one ever apologized or addressed it. The Happy Hour food and drink specials are great! But at least he was honest. Th service was terrible but the assistant manager was amazing. We appreciate you being our guests and helping to share the word about us. Per inviare i tuoi commenti, effettua l'accesso. But, I think it was unfair of them to advertise the area as outdoors when, truly, it was not. Warmest Regards Tiesha James, AM. Basically since I’ve been going there it’s gotten worse and worse . The food was past the point of being cold. Service was swift, and food was good. Great food, nice atmosphere and outstanding service. Kona Grill - Baltimore is rated 4.2 stars by 1801 OpenTable diners. The quality of food and service ourweighed the detriments. I had a Dragon Roll, BBQ Flat bread, and Miso Soup. Alla Nyshporuk, Manager, Restaurant week ... they sat us outside and mice were everywhere outside.

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